DRUNKEN CHOCOLATIER
Our philosophy is to support and enrich our local liquor and farmers market scene. We love working with and keeping up with everyone in the local community around us!
Founder , Chocolate Maker & Chocolatier
"Pastry​ is something I am extremely passionate about and I've always loved to cook. After years of building an extensive wine and spirit collection, using liqueurs in my baking and confectioneries became second nature. With so many great craft breweries and distilleries in Vancouver, our aim is to highlight their flavours and seasonal offerings."
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- Carina Chao